Pink Lemonade Punch
Ingredients
•1 (6 ounce) can frozen pink lemonade concentrate
•1 (10 ounce) jar maraschino cherries
•2 (6 ounce) cans frozen pink lemonade concentrate
•1 (2 liter) bottle lemon-lime flavored carbonated beverage
•1 orange, sliced
•1 lemon, sliced
Directions
In a pitcher, mix together 1 can lemonade with 1 can of water. Pour mixture into an ice cube tray, and place a cherry in each cube. Freeze until solid.
In a punch bowl, combine 2 cans lemonade concentrate, lemon-lime soda and red wine. Stir in lemonade ice cubes, and garnish with maraschino cherries, orange slices and lemon slices.
Raspberry Punch
Ingredients
•2 (12 fluid ounce) cans frozen concentrated raspberry-kiwi juice, partially thawed
•2 (2 liter) bottles raspberry creme soda, chilled
•1/2 gallon raspberry sherbet
Directions
Place raspberry-kiwi juice concentrate in a large punch bowl, Slowly pour in cream soda. Using an ice cream scoop, drop in scoops of sherbet.
Cranberry Punch
Ingredients
•1 1/2 liters cranberry-apple juice
•1 liter ginger ale
•2 limes, thinly sliced
•6 sprigs fresh mint
•6 cups ice
